Coastal Culinary Lecture: Boudin Kolaches

Please join for the kick-off event of the “Coastal Culinary” Speakers Series featuring Robb Walsh. Walsh is a three-time James Beard Journalism Award winner, the author of a dozen books, partner in Houston’s El Real Tex-Mex and co-founder of Galveston Eats and Foodways Texas. The event is funded by a generous grant from the National Endowment for the Humanities.